📍 Ahmedabad, India 📞 +91 99883 32026

Vegetable Powder

Low-temperature dehydrated vegetable powders — vibrant colour, locked-in nutrition, for soups, sauces and baby food.

Vegetable Powder
// Natural Powder

About Vegetable Powder

Vegetables are washed, blanched, dried at controlled low temperature, and milled to spec. The process retains colour and bioactive compounds while removing virtually all water — yielding a stable, easy-to-store powder.

soupssaucesbaby foodseasonings
Variants

Available SKUs

  • Tomato Powder
  • Carrot Powder
  • Spinach Powder
  • Beetroot Powder
  • Onion Powder
  • Garlic Powder
  • Pumpkin Powder
  • Sweet Corn Powder
Applications

Used In

  • Soup bases and sauces
  • Snack seasoning
  • Ready-to-cook meal kits
  • Baby food and infant nutrition
  • Health and wellness products
  • HORECA gravy bases
Specifications

Technical Profile

Moisture ≤ 6%
Mesh size 40–100 mesh (customisable)
Colour retention Visual + L*a*b* tested
Shelf life 18–24 months
Microbial Within FSSAI / EU limits
Reconstitution High solubility
Packaging

Available Pack Sizes

📦

25 kg HDPE drum

📦

1 kg / 5 kg foil laminate pouch

📦

500 g retail pack

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Vegetable Powder

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